Bar-Be-Pie

One of the more characteristic recipes of american cuisine is undoubtedly the mythical Grandma Duck cake, the Apple Pie, better known overseas as the American Pie, the typical american national cake along with cheesecake.
The apple pie was originally an English gastronomic culture sweet; with the landing in the new world, Apple Pie became a typical dish of the North-Eastern coast of the United States (the so-called New England). Over time, however, this dessert was so successful in all Member States, to  be now considered a real national emblem.
Even Grannie Mary created her own special recipe for apple pie.
Bar - Be - Pie is fragrant, scented, with a soft and sweet internal, with the taste of cinnamon and biscuits that calls to mind and palate the memory of cakes of childhood and genuine products of tradition; is served hot accompanied with vanilla ice cream.